Peanut Butter Cookie Recipe
| 1/2 cup |
- pure cane white sugar |
1. Preheat oven to 325 degrees F.
2. In a mixing bowl, mix ingredients.
3. Drop a heaping teaspoonful on cookie sheet two to three inches apart.
4. Bake at 325 degrees F for 10 to 15 minutes until brown.
|
| 1/2 cup |
- brown sugar |
| 1 cup |
- unsifted flour |
| 1/2 cup |
- shortening |
| 1/2 cup |
- peanut butter |
| 1 |
- egg |
| 1 1/2 tsp. |
- milk |
|
|
|
|